Bread
100 g flour
2 qts eggs
1 tsp Baking Powder
300 ml Water
1
Add all the ingredients to a bowl. Mix them all together.
2
Knead the dough for about 10 minutes.
3
Leave in a clean bowl to prove for an hour.
4
Place in a baking tray and place in a pre-heated oven at 200C for half an hour.
Ingredients
100 g flour
2 qts eggs
1 tsp Baking Powder
300 ml Water
Directions
1
Add all the ingredients to a bowl. Mix them all together.
2
Knead the dough for about 10 minutes.
3
Leave in a clean bowl to prove for an hour.
4
Place in a baking tray and place in a pre-heated oven at 200C for half an hour.